Caroline Hennessy
Hennessy is a journalist, broadcaster, and writer focusing on food, drink, and travel. A graduate of the Ballymaloe Cookery School, she is the coauthor of Sláinte: The Complete Guide to Irish Craft Beer and Cider (New Island) and Chair of the Irish Food Writers’ Guild. You can find out more about her at www.bibliocook.com.
Books
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The Official Guinness Cookbook
- Format:
- Hardback
- Released:
- 3 March 2022
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From a savory Braised Short Rib recipe to a Creamy Mint Cocktail to a homey Chocolate Potato Cake, this comprehensive …